This class will be a fun, no pressure introduction to some basic knife skills. You will learn a bit about the various types of knives, their maintenance and use, knife safety, and some basic knife cuts (slice, dice, brunoise, julienne, batonnet, mince, chiffonade, bias cut, and we will throw in de-seeding a tomato for fun […]
We’ll be making two vegan, gluten free desserts from healthy, whole food ingredients. Elaine Hacker currently cooks in the deli at the Olympia Food Co-op. She was in the Bakery and Pastry Arts Program at SPSCC and has worked at various local bakeries. She has been inspired to offer some cooking classes that are gluten […]
Join Onyiyechi for an enchanting evening of hands-on-cooking designed to elevate your culinary skills. This special class will focus on preparing a savory and a vegan dish using the "En Papillote" technique, a French method that preserves flavors and nutrients while offering a stunning presentation, ideal for a romantic dinner. Celebrate Valentine’s Day by incorporating […]
This class will show you how fun and forgiving phyllo is to work with. We will make some appetizers, an entree, and some desserts as well as learn some cool ways to decorate and embellish whatever you are making. We want you to walk away with some confidence in working with phyllo and the […]
Don’t know where to start? Today’s market can be a lot to navigate! In this two hour overview we will define common industry terms, timelines, and also tips for building credit & applying for loans. There are many ways to make your offer stand out unrelated to price! Any point in the process, or just […]
