Making and Preserving Chutney
Making and Preserving Chutney
I’ve so enjoyed eating chutneys while traveling abroad. I love the sweet, spicy and savory blends that add so much to so many dishes. Onion chutney with cheese and crackers or mint chutney with pakoras are a must. We will make and water bath can a cooked chutney and prepare a fresh blended chutney for […]