Spoonful ›

February 19 – March 3, 2020

Since 1996 Chris Robinson and Melissa Southwick have been working at Spring Creek Farm, a small family farm in Rochester, WA. Chris and Melissa
reduce their environmental impact by utilizing solar power in their home, farm, and irrigation. Spring Creek Farm produces their own organic soil mixes and uses biological controls for the rare pest occurrence.

For more than a decade, Co-op shoppers have enjoyed beautiful vegetable starts provided by Spring Creek Farm. In this issue of the Co-op Spoonful, you’ll find a Local Savings Coupon good for two dollars off vigorous organic Spring Creek Farm bare root blueberry bushes.

Spring Creek also produces strawberry plants, fig trees, and hops, lavender, mints, thyme, motherwort, skullcap, arnica, and much, much more.